Month: May 2012

I’d Like to Thank My Agent, My Higher Power, My Friends, My Family, and My Parrot.

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THANK YOU, THANK YOU, THANK YOU! Here’s a big ‘thank you’ to all who made our Mother’s Day Weekend a rip-roaring success!  We’re giving a shout-out to:

  • The A-Team of Valley floral designers that has occupied our back room for the last four days
  • our wonderful couples who got married on Saturday
  • Our friends who came to pitch in: answering phones, writing cards, cutting ribbons and keeping spirits up
  • The drivers who joined us – our regulars and our pinch hitters
  • Google Maps – a heaven sent blessing.
  • Max, our Parrot! Raspberries all week this week, buddy!
  • The event staff at the Miramonte Resort and Spa, (especially the kitchen staff for putting up with floral designers in the dishwashing area)and the Rancho Las Palmas Resort and Spa.
  • The Coachella Valley’s many gas stations.  Couldn’t have done it without you!
  • Route 111 itself – love ya baby!
  • Pizza Hut! This engine runs on Cheesy Bites!

And last but certainly not least…

All the sons, daughters, husbands and friends who sent love in the form of flowers to the Moms in their lives enabling us to do what we do.  Thank You Palm Springs!!!

-Gregory & Alan

Mother’s Day arrangements carpeting the My Little Flower Shop floor

 

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The Mass Produced Floral Assembly Line (Why Not To Order Mass Produced Flowers For Mother’s Day)

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After graduating from the floral design program at SCROC (Southern California Regional Occupational Center), I pounded the pavement looking for paid work as a floral designer.  You don’t just sashay into a place like My Little Flower Shop and say “I’m here now, show me your centerpieces, teach me your aesthetic and I’ll revolutionize your tablescapes.” You have to pay your dues.  And pay I did.

My first gig was at a big national chain florist, in the run-up towards Valentine’s Day.  The kind with the “official” arrangements available everywhere. The shop I worked at is on a corner best known to hot-dog connossieurs as home to one of LA’s historic hot dog stands.  But my workspace wasn’t street facing.  It wasn’t anything facing.  It was a shipping container. One end was left open, and one side lined with tables.  There were five of us, who stood in the shipping container eight hours a day making “dozen reds” (a dozen red roses with baby’s breath and ferns).  We made them, and then walked them to another shipping container across the alley, filled with shelves.  This started 10 days before Valentine’s, and kept going right through that day. Dozen red after dozen red. Chili-dog smell upon chili-dog smell.

An arrangement for Mom with heart and soul!

When one of our My Little Flower Shop arrangements arrives somewhere, the recipient can see that we are passionate about what we do.  When a girl got a “dozen red” that had been wilting in a shipping containers for 8 days, what do you think she saw?  I haven’t gotten a chance to drive by and check, but I bet dollars to donuts that a shipping conatiner full of underemployed, depressed designers is out there knocking out “Mom Bokays.”  Is that what you want dropped off at your Mom’s house?  Didn’t think so.

So skip the cookie-cutter ProFlowers, FTD, Teleflora nonsense.  Go with a real business who will make a real, unique arrangement with real feeling.  And who would never put a designer in a shipping container.

Live well, and love well.

Dinah

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Thank You for Creating Our Dream Wedding! A Walk-In-Florists’-Shoes Inspired Moment of Gratitude.

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It is high wedding season here in Palm Springs! And inside My Little Flower Shop, the bouquets, boutonnières and centerpieces are flying. As a team member at MLFS, my participation is usually electronic. But this weekend found me riding shotgun in the My Little Flower Shop truck, spray bottle loaded and ribbon scissors at the ready.

At the end of the day, having dropped off and set up flowers for three different weddings, I was zonked as we celebrated Cinco De Mayo at the lobby bar (El Jefe) of the ever-so-colorful Saguaro Hotel.  I wasn’t just celebrating the Mexican army’s 1862 victory over France, I was celebrating the victory of sitting down.  (BTW, Saguaro folks, that weird banquette thing in the front of the bar could use a little more cush for the tush).

So where am I going with this? I want to say THANK YOU, THANK YOU, THANK YOU. You see, I am a My Little Flower Shop bride.  Not only did they do the flowers, but were our event planners ensuring our beautiful day was flawless (see the album below). Yesterday I saw only a snapshot of how hard the team works.  We thanked Greg and Al on our wedding day, but this experience taught me to thank My Little Flower Shop over and over, whenever I can. There is no such thing as “too grateful.”

Live well, and love well.

Dinah

 

PS – Thanks to all the Wedding Warriors who made Friday’s Dream Wedding possible! You guys are AWESOME!

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